1.0Inlethttps://www.inlet.es/en/adminhttps://www.inlet.es/en/author/admin/INLET SEAFISH | Seafood - White shellrich600338<blockquote class="wp-embedded-content" data-secret="2m1q8g46gE"><a href="https://www.inlet.es/en/seafood/white-shell/">White shell</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.inlet.es/en/seafood/white-shell/embed/#?secret=2m1q8g46gE" width="600" height="338" title="“White shell” — Inlet" data-secret="2m1q8g46gE" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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https://www.inlet.es/wp-content/uploads/2018/05/tellina-coquina-inlet.jpg800600A bivalve mollusc really valued for the texture of its meat, quality and flavour. They are low in fat and calories, yet rich in good quality proteins, providing the majority of essential amino acids.